Brown Sesame Seed
Brown Sesame Seed

Brown Sesame Seed

Price 1100 INR/ Pack

MOQ : 10 Packs

Brown Sesame Seed Specification

  • Usage
  • Cooking
  • Purity(%)
  • 99%
  • Processing
  • Raw
  • Color
  • Brown
  • Grade
  • Food Grade
  • Shelf Life
  • 12 Months
  • Storage
  • Room Temperature
 

Brown Sesame Seed Trade Information

  • Minimum Order Quantity
  • 10 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1000 Packs Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Brown Sesame Seed



Brown Sesame Seeds are a high-purity product with a 99% purity level, perfect for culinary purposes and food preparation. These natural seeds are raw and have undergone stringent processing to ensure premium quality and food-grade safety. With a rich brown color, they embody freshness and are ideal for enhancing flavor, texture, and nutrition in various recipes. Designed to be stored at room temperature, the seeds boast a remarkable shelf life of 12 months, ensuring long-lasting usability while maintaining their essential nutrients. As a versatile ingredient, they are well-regarded for their use in cooking and delivering an earthy, nutty taste to dishes. This product exemplifies reliability and quality, catering to manufacturers, suppliers, and traders who prioritize excellence.

FAQs of Brown Sesame Seed:


Q: What is the shelf life of the Brown Sesame Seeds?

A: The Brown Sesame Seeds have a shelf life of up to 12 months when stored at room temperature.

Q: Are the seeds processed in any way?

A: The seeds are raw, ensuring their natural integrity is preserved during processing.

Q: Can the seeds be used for cooking purposes?

A: Yes, Brown Sesame Seeds are specifically designed for cooking and enhancing recipes with their flavor.

Q: What level of purity do these seeds have?

A: The seeds maintain a purity level of 99%, ensuring top-notch quality.

Q: What storage conditions are recommended for the seeds?

A: It is recommended to store the seeds at room temperature for optimal preservation.

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